Recall Record

Spanish Fork, UT, United States

NEW GRAINS GLUTEN FREE BAKERY recalls

1 recall recorded since 2018, most recently on 23 April 2025. None are listed as ongoing. Status and classification are as published by the FDA.

Recalls1
Ongoing (FDA)0
Terminated or completed1
Class I (FDA)1

Terminated Class I Food

Recall started
23 April 2025
Terminated
17 June 2025
Reason
Due to printing quality, label does not declare Egg allergen clearly.
Distribution
Utah
Initiated
Voluntary: Firm initiated
Recall numbers
F-0828-2025, F-0832-2025, F-0830-2025, F-0826-2025, F-0824-2025, F-0837-2025, F-0834-2025, F-0823-2025, F-0833-2025, F-0829-2025, F-0825-2025, F-0836-2025 and 4 more

A terminated FDA recall means the FDA has determined that all reasonable efforts to remove or correct the product have been made. What statuses mean.