Carlsbad, CA, United States
Jule's Foods recalls
1 recall recorded since 2018, most recently on 21 April 2021. None are listed as ongoing. Status and classification are as published by the FDA.
Recalls1
Ongoing (FDA)0
Terminated or completed1
Class I (FDA)1
Terminated Class I Food
- Recall started
- 21 April 2021
- Terminated
- 22 September 2021
- Reason
- Products have the potential to be contaminated with Salmonella. The cashew cheese is suspect in a current outbreak.
- Distribution
- Arkansas, California, Colorado, Connecticut, Florida, Louisiana, Maryland, Minnesota, Nevada New York, New Jersey, Ohio, Oregon, Pennsylvania, Rhode Island, Tennessee, Texas as well as direct to consumer in the US
- Initiated
- Voluntary: Firm initiated
- Recall numbers
- F-0559-2021, F-0558-2021, F-0556-2021, F-0555-2021, F-0557-2021
- Jule's Brie Ranch Dressing with Cashews. Net Wt.12 oz. (335 mL) Keep Refrigerated UPC 860388001552
- Jule's Artichoke Spinach Dip, Net Wt.8 oz. (227 G) Keep Refrigerated UPC 860388001552
- Jule's Truffle Cashew Brie, Net Wt. 6 oz.(1.70g) Keep Refrigerated. UPC 860388001514
- Jule's Cashew Brie (Classic) Net Wt. 6 oz. (1.70g) Keep Refrigerated. UPC 860388001507
- Jule's Black Garlic Cashew Brie, Net Wt. 6 oz. (1.70g) Keep Refrigerated. UPC 860388001552
A terminated FDA recall means the FDA has determined that all reasonable efforts to remove or correct the product have been made. What statuses mean.