Dayton, OH, United States
Cassanos Inc recalls
2 recalls recorded since 2018, most recently on 21 August 2023. None are listed as ongoing. Status and classification are as published by the FDA.
Recalls2
Ongoing (FDA)0
Terminated or completed2
Class I (FDA)0
Terminated Class II Food
- Recall started
- 21 August 2023
- Terminated
- 15 September 2023
- Reason
- Undeclared Allergen - Soy Flour
- Distribution
- OH
- Initiated
- Voluntary: Firm initiated
- Recall numbers
- F-1511-2023, F-1510-2023
- Ritchie's Distribution Pizza Dough on Parchment: packaged as 16in (regular)
- Cassano's The Pizza King Premium Pizza Dough on Parchment: packaged as 16in (regular)
Terminated Class II Food
- Recall started
- 18 July 2023
- Terminated
- 27 September 2023
- Reason
- Undeclared Allergen - Soy Flour
- Distribution
- Distributed to: CO, FL, IN, IL, KY, MI, OH, PA, WV
- Initiated
- Voluntary: Firm initiated
- Recall numbers
- F-1354-2023, F-1352-2023, F-1348-2023, F-1345-2023, F-1349-2023, F-1353-2023, F-1357-2023, F-1355-2023, F-1350-2023, F-1358-2023, F-1347-2023, F-1346-2023 and 2 more
- San Marco Premium Dough on Parchment: packaged as 8in, 14in
- Papa Vic Pizza Dough: packaged as 8in, 12in, 14in, 16in
- DOUBLEDAY'S Premium Dough on Parchment: packaged as 8in, 9in, 10in, 12 in
- Mom Donisi's Premium Dough on Parchment: packaged as 7in, 8in, 9in, 10in (thin), 10in (regular), 12 in (thin), 12in (regular), 14in, 16in (thin), 16in (regular), 18in
- Gina Brand Sheeted Pizza Dough: packaged as 8in, 10in, 12in (thin), 12in (regular), 14in, 16in (thin) and 16in (regular)
- WMU Premium Dough on Parchment: packaged as 14in
- Antonio's Rustico Pizza Dough: packaged as 15in
- Pizza Cottage Premium Dough on Parchment: packaged as 14in
- and 6 more product lines
A terminated FDA recall means the FDA has determined that all reasonable efforts to remove or correct the product have been made. What statuses mean.